Description
Greek Basil has very small oval green leaves with a slightly softer sweeter flavour than more traditional Basil. It is easy to grow and will keep producing new fresh leaves if regularly picked through the season.
250 seeds per pack
Sowing:
Sow basil in a rich and well drained soil in full sun or partial shade after danger of frost has passed.
Harvesting:
Greek basil should be harvested before the flowers have opened for the best flavour.
For more check out our "How to grow Basil" post here.
