Radish 'French Breakfast 3' have long cylindrical roots which are red with a white tip and a peppery crunch that makes them essential in summer salads! Fast growing, these are best picked when the roots are still young. Sow a little every 2-3 weeks in summer to ensure a continuous supply.
Seeds Per Pack: 250
Sowing & Spacing:
Sow seeds directly in a shallow pre-watered row, ideally in a sunny, sheltered spot with free-draining soil Lightly cover with soil or compost. Keep seeds moist. Water plants generously in dry weather.
Space plants 20cm apart
Sow March to September