Leeks are a very easy and rewarding crop to grow. They are such a welcome vegetable in Autumn and Winter and add interest and colour to your garden with their blue/green spiky leaves. You ca ... … Read more

Gardening has been going on in some shape or form since time immemorial, so it’s natural that garden tools tend to follow a traditional design depending on what task they’re designed for. After ... … Read more

O.K., so you've managed to produce your own seedling plants or have bought in some promising looking specimens. You have hardened them off and are ready to put them out into your garden (or i ... … Read more

A plant seed is created to grow, and will perform that task admirably once given the opportunity. For successful germination seeds will need:  a suitable growing medium moderate moistu ... … Read more

Rocket is very quick growing, Rocket Cultivated Rucola Coltivata is a vigorous, robust plant with pungent leaves. Use as a main ingredient of a mixed green salad to add zest and texture.   ... … Read more

Milan Purple Top has distinctive flat-topped roots, white with purple crown. Quick maturing, useful in frames and under cloches. They are a fast crop, being ready in just five to eight weeks from ... … Read more

Grow Your Own Oriental Salads Spicy Chinese Mustard. Mustard greens are very popular in China for stir-fry, and mostly used cooked. The oriental mustards are a very large group of rather coarse-lea ... … Read more

Mustard greens are very popular in China for stir-fry, and mostly used cooked. The oriental mustards are a very large group of rather coarse-leaved brassicas, usually having a spicy flavour. The m ... … Read more

I had the pleasure of a few very sweet pints of the black stuff with vegetable gardening genius Dermot Carey the other night. Growing food runs deep in Dermot's blood (as did the Guinness by the time ... … Read more

Mizuna is one of those strange oriental vegetables which arrived in the West in the last 20 years or so. The name for this leafy green comes from the Japanese mizu, for “water,” and nu, for “mustar ... … Read more

Pak Choi (also called bok choy) is a mild flavoured Oriental vegetable in the same family as Chinese cabbage, Tatsoi and Wong Bok which are all grown the same way. Pak Choi can be eaten raw, stir ... … Read more

Put that shovel away! No-dig gardening continues to grow in popularity with home growers and gardeners, but what does it actually involve? Will you need to sell all your garden tools? (Not quite)The ... … Read more

How to grow red kale, the variety we use most often in our nurseries is Red Russian, this is a frost hardy variety with a sweeter taste than other kale. A wonderful addition to the winter garde ... … Read more

Swede is one of the easiest vegetables to grow and is well-suited to the novice gardener. They also crop over a very long time because they can be left in the soil throughout the winter.  ... … Read more

Chard is basically a beet without the bottom. It's a biennial that is grown as an annual for its big crinkly leaves. The stalks are red or white with large, dark green leaves that can be used as s ... … Read more

The variety we use in our nursery is usually Red Rovite, it is a very reliable red cabbage to grow in Autumn and Winter. Where to grow: Although cabbage can tolerate shade they will do much ... … Read more

Lovely long slender stems, this variety makes a lovely, tasty baby leek for harvesting from mid summer onward. The flavour is no less impressive when eaten full size in the autumn. The leek is a g ... … Read more

Perpetual spinach is actually a chard (beet family) but is very similar to true spinach in flavour. We prefer it as it is much easier to grow and far more vigorous than true spinach. It also has th ... … Read more

As ecosystems are depleted and species (both animal and plant) continue to disappear at an alarming rate, rewilding has emerged as a possible way forward, although it is not without its controversie ... … Read more

I posted an 'info graphic' (which I did myself) on facebook the other day illustrating that an acre of land could support 20 families in vegetables but just the one cow. I was hoping for a bit of ... … Read more

Recommended Varieties: Hispi F1 Where to grow: Cabbage needs a fertile moisture retentive soil with good drainage. The cabbages will remain in the ground through the Winter so in wet a ... … Read more

How to grow daikon radishes. Daikon is a long, white variety of radish. Also known as white radish, mooli or Oriental radish, daikon radishes can grow over a foot long. They have a crispy texture, ... … Read more

A Protective Seaweed Mulch I took the opposite photo in early January, it's frosty seaweed obviously but it's in my garden rather than on the beach. I prepared most of my beds in December (even then ... … Read more

Soil is the foundation of any vegetable garden, if it is treated well it will reward you. Year by year soil needs to to accommodate the demands of cultivation and the weather. Here are some suppl ... … Read more

Not too chilly for growing chillies! You don't need me to tell you that we are having a wet and windy February. So far we have dealt with high winds and heavy rain and, if the forecast is correct, ... … Read more

To compliment Dorcas Barry's great energy boosting smoothie featured in this months newsletter I'm covering the leafy green part of the recipe to show just how easy they are to grow. We'll be look ... … Read more

'Brigitte F1' has to be the best and most reliable brussels sprout variety with fantastic results every time. We recommend using an F1 hybrid sprout like Brigitte because the sprouts stay closed l ... … Read more

Collecting autumn leaves may seem like another garden tidying task to add to the list, but they are actually a valuable resource for the vegetable gardener. When rotted they make an excellent mulch, ... … Read more

Kohlrabi sports a rosette of blueish-green leaves above a swollen stem. This almost globe-like stem makes it appear like a turnip growing on a cabbage root, in fact In German, Kohl means cabbage a ... … Read more

Brace yourselves folks, we are now entering the busiest time of year in the vegetable garden. The soil has warmed sufficiently for sowing and planting out, but has also warmed enough for weeds ... … Read more

Lettuce is a favourite in the garden because it is relatively easy to grow, is one of the first crops that can be planted, and is one of the first crops to yield in the spring. It doesn’t tak ... … Read more

Broad beans are the simplest thing to grow. They are hardy and produce a large crop of delicious beans. I prefer to pick them young for a sweeter bean which are lovely tossed into a salad. … Read more

Spring cabbage is delicious and tender and will be one of the first proper crops you can enjoy in the Spring. Remember Spring cabbage needs to be planted the previous Autumn to over winter and pro ... … Read more

Cabbage is a demanding plant from the amount of nutrients it needs and the space it takes up in the garden. It really is easy to grow if you feed your soil properly to begin with and take precauti ... … Read more

Cabbage is a demanding plant both is the amount of nutrients it needs and the space it takes up in the garden. It really is easy to grow if you feed your soil properly to begin with and take preca ... … Read more

Once you have your home sauna set up, you may be wondering what else you will need to optimise your sauna bathing sessions. The answer is not a whole lot. Saunas are places to sit and me ... … Read more

March can be a deceptive month. The season is clearly starting to turn with warmer days, grass beginning to grow and buds opening on fruit bushes, yet it is still too early to sow most outdoor ... … Read more

Why Plant Bare Root Trees? Everyone seems to be talking about trees these days and with good reason. They are one of the single most effective ways to take carbon out of the atmosphere and help ... … Read more

'Cavolo Nero' or 'Nero Di Toscana' is the only kale grown in Italy, simply because it is by far the best tasting kale. Its large strap like leaves are fantastic in a stir fry with excellent taste ... … Read more

I have always been a bit jealous of my brother in law as despite not being he worlds best linguist he manages to communicate no matter what country he finds himself in through the universal language ... … Read more

Forest gardening aims to mimic the natural balance found in forest or woodland ecosystems. Woodlands are known to support a diverse array of plants, wildlife and microorganisms, from tall trees to s ... … Read more

This week I would like to talk about succulent plants and flowering perennials, as both give me something to do while the vegetable garden sleeps. First though, I thought we might start with a couple ... … Read more

Growing garlic is both easy and satisfying: it's well-suited to both the first time gardener and the more experienced. A haul of freshly harvested garlic is a beautiful thing, especially wh ... … Read more

As regular readers will know, I had to take down over half of my trees due to the ash die back disease which is affecting so many of the nation's ash trees. Sadly, that has left my little p ... … Read more

I made a vow to myself last week that I would go at least a month without including a photo of my tractor in these emails. As you see above I have failed already but, to be fair, that's a really nice ... … Read more

The rewilding movement has picked up pace and momentum in recent years. In short, the idea behind rewilding is that we humans take a step back and allow nature to reclaim large or small areas of lan ... … Read more